Meal Plan Options at St. Regis Bahia Beach
Available as of February 1st, 2017
Discover the unique culinary creations St. Regis Bahia Beach has to offer with two unique meal plan options designed to make your resort experience more convenient and diverse. Join us for sumptuous breakfasts, relaxing lunches and exquisite dining experiences in any of our three available restaurants, for one single price per person, per day. Meal Plans offer great value for the entire family and allow you to experience all our culinary creations. The following options are available during your stay:
Full Board option (FAP), includes breakfast, lunch and dinner. $165.00 per person, per day.
Half Board option (MAP) includes breakfast and dinner. $125.00 per person, per day.
Children under twelve can participate in the above meal plans at 50% discount. Children under five dine free when accompanied by parents on a Meal Plan option.
In-room minibar included with Meal Plan options, except for alcoholic beverages.
MEAL PLAN INFORMATION
The above pricing is available up to the time of check-in, and is applicable to all resort restaurants and outlets. Pricing based on choice of one appetizer, one entrée and one dessert per person, per included meal, plus in-room minibar (excluding alcoholic items. In-room minibar in stocked once daily. Second refill for a fee).
Non-alcoholic beverages are included with meal plan options, along with meals only. Above pricing does not apply to in-room dining or private functions or events. Taxes and service charges are not included. Alcoholic beverages are not included. Credits or substitutions are not allowed. Meal plans based on current menus. Special menu items could reflect a surcharge, as stated in the menu. Adults or families traveling together must be on the same meal plan.
Meal Plan starts with dinner on the first night and ends with breakfast on the day of departure. You can also choose to drop the meal plan during your stay and remain “a la carte” for the remainder of your stay (no resign available). On MAP option, dinner can be replaced for lunch. Meal Plans cannot be applied retroactively.
To add your meal plan option to your room reservations, please contact reservations at 1 787 809 8061 or advise us at check-in.
Fern combines a curated selection of dishes inspired by Jean-Georges Vongerichten’s greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants. Simply grilled preparations accompanied by bold condiments anchor the Fern dining experience. To complement the refined flavors from the menu, Fern offers a robust wine selection and handcrafted tropical cocktails. Enjoy its unique outdoor terrace with colonial accents and breathtaking Caribbean views.
Beach Club Restaurant
Beach Club Restaurant is the favored destination for any resort guest looking for fresh, creative menu options in a casual setting with spectacular ocean views. The Beach Club Restaurant, located by the Golf Club House, features the unique Culinary talent of Chef Jose Enrique. This award-winning Chef has been included in Conde Nast Traveler magazine’s list of 105 best new restaurants. Jose Enrique uses fresh, organic produce that is native to Puerto Rico to elaborate unique dishes that capture the spirit of contemporary Puerto Rican Cuisine. Whatever the time of day, Beach Club offers a fresh, tempting menu along with a selection of beverages to match.
Seagrapes features a vibrant bistro cuisine, all prepared with the freshest available ingredients hand-selected by our executive chef Gustavo Sanchez. Enjoy lunch at the restaurant, by the pool or in a luxurious cabana overlooking the breathtaking sandy beaches of Bahia. From a classic Caesar salad to a freshly made pizza, the menu offers something for all palates, including a full children's menu and a combination of healthy pool snacks.